ObjectiveTo study the optimal extraction process for ursolic acid from Rosmarinus officinalis. 目的研究溶剂提取法从迷迭香中提取熊果酸的最佳工艺。
Protecting function of diterpene phenol extract of Rosmarinus officinalis on hepatic injury 迷迭香二萜酚提取物对几种肝损伤的保护作用
Study on in vivo antioxidant effect of TPD in Rosmarinus officinalis 迷迭香总二萜酚的体内抗氧化作用研究
Emerged as a novel functional food additive, Rosmarinus officinalis extract has been of particular interest in recent years. 作为一种新型的功能性食品添加剂,迷迭香提取物逐渐引起人们的关注。